Youth Standard First Aid with CPR-C Training Weekend 

October 3 - 5, 2025

Are you struggling to get your OAS Emergency Skills OAS beyond Level 4?   Standard First Aid with CPR C Weekend for youth members going for OAS Emergency Skills Level 5/6 - Scouter Ratio will be available for Youth to come on their own without their Scouter or Group.  (Scouters are more than welcome to volunteer and help on the weekend.)

Come and take your training in an outdoor setting with other Youth in Scouts (Senior), Venturers and Rovers (13 - 26).  

This Subsidized First Aid Training, is being taught for Youth in Scouting by Red Cross First Aid Trainers who are Company Scouters themselves.  The Course only has room for 36 students - sign up right away.

Scouters are welcome to volunteer with their Youth.  

A Youth First Aid Training Weekend

October 3 -  Gates open at 6:30pm (Lodging in Lion's Lodge, use Lower Entrance Parking Lot, 0140 Evert St, Guelph/Eramosa)

October 5 - Pick up at 3:00pm  in Lower Entrance Parking Lot - When picking up, parents should wait for their youth to come to them.  


Registration Fee

Youth $165 - includes camping (cabin or tenting), all meals, all materials needed and Standard First Aid Course with CPR-C (subsidized for youth needing first aid for OAS Emergency Skills Level 5/6)

36 spaces available in course

Includes: Camping (cabin or tent space), all meals, all materials, Standard First Aid with CPR C instruction and exam

Bring: Personal items, bedding including sleeping pad, mug, water bottle

Schedule

Friday:

7:30am Opening at Activity Shelter

7:45pm Course begins Friday night

10:00pm Mug Up at Lion's Lodge

Saturday:

7:30am Breakfast at Lion's Lodge

8:30am Course in Activity Shelter

12:30pm Lunch at Lion's Lodge

1:45pm Course continues in Activity Shelter

5:30pm Dinner at Lion's Lodge

7:30pm Campfire and Course review and stories

9:00pm Mug up at Lion's Lodge

Sunday:

7:30am Breakfast at Lion's Lodge

8:30am Course in Activity Shelter

12:30pm Lunch at Lion's Lodge

1:45pm Course Review and Exam

2:30pm Clean Up

3:00pm Pick Up


Menu

Friday:

Mug Up:    Cheese, meats, crackers, veggies and dip

Saturday:

Breakfast:  Pancakes, turkey sausages, syrup

Lunch:     Soup and Chili, buns

Dinner:     Turkey cooked in garbage can, potatoes and veg

Mug up:     Apple Crisp

Sunday:

Breakfast:   Hashbrowns, pancakes, syrup

Lunch:          Make own sandwiches

Snacks - fruit, cookies, granola bars

Drinks - hot chocolate, drink crystals